This stay is intended for those who wish to discover the Ardenne through the regional gastronomy as well as the natural setting through the many walks on offer or indoor and outdoor visits and activities.
When ?
Year round
Description :
2 nights' half-board accommodation in our gourmet restaurant.
Gastronomic menu during the hunting season, from 18 October 2024 :
Venison terrine in a crust
flavoured with foie gras
***
Partridge supreme
Fine coppa stuffing and leg confit
Cream of marsh bean soup
***
Sorbet
***
Fillet of venison
Lingonberries and red port
Potato lasagne
Wild mushrooms and truffles
***
Platter of cheeses from local farms
***
Tiramisu
Hazelnut praline crisp
Ardennes coffee ice cream
This offer includes:
2 nights with breakfast buffet
4-course menu featuring local specialities on the first evening
6-course gastronomic menu on the second evening
Price per person, double occupancy from :
Classic : €224
Classic+ : €240
Valley view : €265
Junior suite : €285
L'Insolite : €371
Tourist tax: 1.50 euro / person / night.